I have recently instituted what I call "Taco Tuesday" in our house. Tuesdays are going to be dedicated to some form of Taco-y/Mexican food goodness. Last night it was Taco Pizza...another recipe I found on Pinterest.
After it was cooked, I also added fresh lettuce, avocados, sour cream, and Cotija cheese. Cotija is my new favorite cheese to use when cooking Mexican food. It is a hard, crumbly cheese that just adds so much flavor to your food. Good recipe - kids liked it, and most importantly, it was EASY! ;-)